What is FSSAI?

Food Safety and Standards Authority of India is established to exercise the powers granted to, and to perform the functions assigned to, it under the Food Safety and Standards Act. Food License or FSSAI (Food Safety Standards Act Of India) created under FSSA Act 2009 is a prerequisite for Food Business Operators (FBO) to have. Based on Annual Turnover a FBO has to either apply for simple registration in FORM A with FSSAI or apply for a License given by FSSAI in FORM B.

Annual Turnover:
Below 12 lakhs – Registration form A
12 lakhs-20 Crores – State License form B
20 Crores and above ( OR )
Importer/Exporter – Central License form B

Why should you get FSSAI License?

There is a high degree of customer confidence in safety & quality of food.
It helps to promote innovation in foods products.
It is mandatory as per the FSSAI act 2009
It facilitates trade without compromising consumer safety & a larger share.

Guidelines on FSSAI License Number

The 14-digit number provides information about the manufacturer’s license or registration details and the manufacturing state.
The Brand owner shall display the FSSAI logo and his license number on the label of food package.
In case of imported food products, the importer shall display FSSAI logo and license number along with the name and address of importer on a sticker to be affixed before customs clearance.

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